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Sunday, March 3, 2013
RED VELVET CHOCOLATE CHIP
RED VELVET CHOCOLATE CHIP
source from : cookingclassy.com
Ingredients :
1 1/2 cup all-purpose flour
2 1/2 tbsp cocoa powder
1 tsp cornstarch/cornflour
3/4 tsp baking powder
1/4 tsp salt
1/2 cup butter, softened
1 cup granulated sugar
1 tsp distilled white vinegar
1 large egg
1 1/2 tsp vanilla essence
1 1/2 tsp red food colouring
3/4 cup chocolate chip, divided (original recipe use white chocolate chip)
Method :
Preheat oven to 375'F. In a mixing bowl, whisk together the flour, cocoa powder, cornstarch, baking powder and salt, set aside.
Beat together butter, sugar and vinegar until pale and fluffy, about 3-4 minutes. Mix in egg. Add in vanilla essence and red food colouring and mix until well blended. Slowly add in dry ingredients and mix just until combine. Mix in half of the chocolate chip. (The other half reserve for garnishing on top of the cookies.)
Scoop dough by heaping tablespoonfuls and shape into balls. Transfer to parchment baking lined tray and pressed some extra chocolate chip onto tops of cookies (the other half of the chocolate chip).
Bake for 9-11 minutes.
NOTE : adunan ini lembik tapi cookies ni sedap.
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