KEK PISANG
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Wednesday, December 31, 2014
GOOD BYE 2014 & WELCOME 2015...
BANANA, APRICOT and APPLE BREAD
adapted from : MyKitchenSnippets ; thanks....
tried & tested : zaralovebaking ; (delicious & moist)...
Ingredients :
1 1/2 cups all-purpose flour *
1/2 tsp baking soda *
1 tsp baking powder *
1/4 tsp salt * (* sifted together)
3/4 cup caster sugar
2 eggs (I use gred A egg)
1/2 cup + 2 tbsp vegetable oil
4 tbsp fresh milk
1 tsp vanilla extract
1 cup dried apricot - chopped
1 apple - grated
3 large bananas - mashed
Method :
1. Line and greased a loaf pan. Preheat the oven to 350'F/180'C.
2. In a mixing bowl, combined flour, baking powder, baking soda, salt and sugar. Mix well and set aside.
3. In another mixing bowl, combined eggs, milk, oil, vanilla extract, grated apples and mashed bananas.
4. Mix it well with a big spoon. Add in the dry ingredients into the egg mixture. Mix until combined.
5. Lastly add in the chopped dried apricots. Mix well and pour it into the prepared baking pan.
6. Bake for 50 minutes or until golden brown.
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