CHEWY CHOCOLATE CHIP OATMEAL COOKIES
adapted from : allrecipes.com/Panthera ; thanks...
tried by : zaralovebaking....
Ingredients :
1 cup unsalted butter, softened (226 gm)
1 cup packed light brown sugar
1/2 cup white sugar
2 eggs grade 'A'
2 tsp vanilla extract
1 1/4 cups all-purpose flour
1/2 tsp baking soda
1 tsp salt
3 cups quick-cooking oats
1 cup chopped walnuts
1 cup semi-sweet chocolate chip
Method :
1. Preheat the oven to 325'F/165'C.
2. In a large mixing bowl, cream together the unsalted butter, brown sugar and white sugar until smooth. Beat in eggs one at a time, then stir in vanilla extract.
3. Combine the flour, baking soda and salt ; stir into the creamed mixture until just blended. Mix in the quick oats, walnuts and chocolate chips.
4. Drop by heaping spoonfuls onto ungreased baking sheets.
5. Bake for 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely. Store in an airtight container.
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