PAPAYA MILK PUDDING

PAPAYA MILK PUDDING
cookbook   :   'Pudding Cake'  -  Jamie Jong
tried by   :   zaralovebaking; (delicious)...




Ingredients :

300  gm  ripe papaya  -  blend into fine puree

 Ingredients A :

    15  gm  agar-agar powder
  250  gm  sugar
1000  ml   water

Ingredients B :  (stir well)

  300  ml     evaporated milk
      2  tbsp  custard powder


Method :

1.  Mix A, stir and bring to the boil.
2.  Add in B, stir and bring to the boil, add papaya puree, remove from heat.
3.  Pour into desired mould, leave to set, and chill in refrigerator.