MANGO MILKSHAKE
adapted from : geniuskitchen.com
serves : 3-4
Ingredients :
2 cups ripe mangoes ~ peeled and diced
1 tsp light brown sugar
1 cup vanilla ice cream ~ low fat
1/2 cup skim milk
4 fresh mint sprigs ~ for garnish (optional)
Method :
1. Run mango and brown sugar through a blender or food processor until smooth and well-blended.
2. Place vanilla ice cream and milk with mango mixture in machine and process again until well mixed.
3. Pour into four parfait glasses and garnish each with a mint sprig. (I garnish with diced mangoes).
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