Delicious & crispy...makes about : 16 pcs
CORNFLAKE CHOCOLATE CHIP COOKIES
adapted from : anncoojournal.com
Ingredients :
125 gm salted butter
80 gm caster sugar
1 small egg (about 50 gm), lightly beaten
2 tsp vanilla essence or 1 tsp vanilla powder
150 gm plain flour
1 tsp baking powder
120 gm cornflakes ~ lightly crushed
75 gm chocolate chips
Directions :
1. Preheat oven to 180'C.
2. Beat butter and sugar until pale and creamy. Gradually add beaten egg and vanilla essence and beat until smooth.
3. Sift in flour and baking powder and stir until combined. Add the cornflakes and chocolate chips, stir to continue with a rubber spatula.
4. Shape the cookie dough using a dessert spoon then using a butter knife to push the mixture down onto the baking tray lined with parchment paper.
5. Bake in the preheated oven for about 15 minutes or golden brown. Then cool the cookies completely on wire rack before storing into an airtight container...
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