CHOCOLATE CHIP COOKIES...

CHOCOLATE CHIP COOKIES

adapted from :    rasamalaysia.com

Ingredients :

250  gm  butter

120  gm  fine sugar

100  gm  brown sugar

2  eggs, lightly beaten  (grade A/B)

320  gm  all-purpose flour

80  gm  corn flour or corn starch

1/4  tsp  baking soda

2  tbsp  cocoa powder  (optional)

100  gm  almond nibs  (or chopped almonds) ~  roasted

250  gm  chocolate chips

Directions :

1.  Preheat oven to 200'C/400'F.

2.  Combine flour, corn starch and baking soda in a bowl.  Set aside.

3.  Beat butter, fine sugar and brown sugar until light and creamy.

4.  Add eggs and beat well.  Gradually mix in the flour mixture.

5.  Stir in cocoa powder (if using), chocolate chips and almond nibs.  Mix until well combined.

6.  Drop by rounded tablespoons onto a baking sheet lined with parchment paper.

7.  Bake for about 10 minutes or until golden brown.  Let cool on wire rack before keeping in airtight container...