KEK PISANG

Wednesday, December 31, 2014

GOOD BYE 2014 & WELCOME 2015...












BANANA, APRICOT and APPLE BREAD
adapted from  :  MyKitchenSnippets ; thanks....
tried & tested :  zaralovebaking ; (delicious & moist)...




Ingredients :

1 1/2  cups  all-purpose flour *
   1/2  tsp  baking soda *
      1  tsp  baking powder *
   1/4  tsp  salt * (* sifted together)
   3/4  cup  caster sugar
      2  eggs  (I use gred A egg)
   1/2  cup  +  2  tbsp  vegetable oil
      4  tbsp  fresh milk
      1  tsp  vanilla extract
      1  cup  dried apricot -  chopped
      1  apple  -  grated
      3  large  bananas  -  mashed


Method :

1.  Line and greased a loaf pan.  Preheat the oven to 350'F/180'C.
2.  In a mixing bowl, combined flour, baking powder, baking soda, salt and sugar.  Mix well and set aside.
3.  In another mixing bowl, combined eggs, milk, oil, vanilla extract, grated apples and mashed bananas.
4.  Mix it well with a big spoon.  Add in the dry ingredients into the egg mixture.  Mix until combined.
5.  Lastly add in the chopped dried apricots.  Mix well and pour it into the prepared baking pan.
6.  Bake for 50 minutes or until golden brown.

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