BLUEBERRY WAFFLES ...

BLUEBERRY WAFFLES

adapted from :    kyleecooks.com

servings :    4-6  waffles

Dry Ingredients :

2  cups  all-purpose flour

1  tsp  salt

1  tbsp  baking powder

2  tbsp  granulated sugar

Wet Ingredients :

2  eggs   (large)

6  tbsp  butter   ~  melted   (85 gm)

1 1/2  cups  milk

2  tsp  vanilla extract

To Fold In :   4  oz  fresh blueberries

To Serve :

1  tbsp  powdered sugar

1/2  cup  maple syrup

Instructions :

1.  Preheat the waffle iron.

2.  In a large bowl, whisk together the dry ingredients.

3.  In a smaller bowl, whisk the eggs, melted butter, milk and vanilla extract until well combined.

4.  Add the wet ingredients to the dry, and mix until just combined.  Mixture will be lumpy.

5.  Fold in the blueberries.

6.  Spray the waffle iron with baking spray, and cook waffles until light brown and slighly crispy.

7.  Serve dusted with powdered sugar and a little maple syrup.

CLASSIC WAFFLES ...

CLASSIC WAFFLES

adapted from :    allrecipes.com@Megan

Ingredients :

2  cups  all-purpose flour

1  tsp  salt

4  tsp  baking powder

2  tbsp  white sugar

2  eggs  (me :   large)

1 1/2  cups  warm milk

1/3  cup  butter,  melted  (about 75 gm)

1  tsp  vanilla extract

Instructions :

1.  In a large bowl, mix together flour, salt, baking powder and sugar; set aside.  Preheat waffle iron to desired temperature.

2.  In a separate bow, beat the eggs.  Stir in the milk, melted butter and vanilla extract.  Pour the milk mixture into the flour mixture; beat until blended.

3.  Ladle the batter into the preheated waffle iron.  Cook the waffles until golden and crisp.

Serve immediately !!!

PEANUT BUTTER CHOC CHIP BANANA WAFFLES ...

PEANUT BUTTER CHOCOLATE CHIP

BANANA WAFFLES

adapted from :    unicornsinthekitchen.com

servings :    4-7 pcs

Ingredients :

2  ripe  bananas

2  eggs  (me :   large)

1/2  cup  Greek yogurt

1/2  cup  almond milk

2  tbsp  sugar

1/3  cup  peanut butter  (me :   use chunky peanut butter)

1-1/3  cup  all-purpose flour

1-1/2  tsp  baking powder

1/2  cup  mini chocolate chips

Instructions :

1.  Start heating the waffle iron.

2.  Put all the ingredients except chocolate chips in a blender.

3.  Blend well until smooth.

4.  Add chocolate chips and fold using a spatula.

5.  Put some of the batter in the waffle iron per instructions of the iron (it's usually 1/3 cup batter) and cook the waffles.

6.  Serve with maple syrup or any syrup/sauce or peanut butter of your choice.

YOGURT WAFFLES ...

YOGURT WAFFLES

adapted from :    skinnytaste.com

serves :    5-6 pcs

Ingredients :

1 1/4  cup  almond milk or any milk you wish

2/3  cup  plain yogurt

2  large  eggs

1  tsp.  vanilla extract

2  cups  all-purpose unbleached flour

1  tbsp. +  2 teaspoons  baking powder

1/4  tsp.  kosher salt

Cooking spray

Directions :

1)  In a blender combine, starting with the liquid first add the milk, yogurt, eggs, vanilla extract, flour, baking powder and salt and mix until well combined and smooth, about 30 to 60 seconds.

2)  Heat a waffle iron.

3)  When hot, spray with cooking spray and pour 1/2 cup of batter in the center, close and cook until golden brown and slightly crisp on the edges, about 3 to 4 minutes.

4)  Serve warm with any filling that you like.

BANANA WAFFLES ...

BANANA WAFFLES RECIPE

adapted from :    servedfromscratch.com

serves :    5

Ingredients :

1 - 1 1/2  cups of flour  (Start with 1 cup but if the batter seems too wet, add another 1/2 cup)

2  tsp.  baking powder

2  tbsp.  sugar

dash of salt

pinch of nutmeg

2  egg  yolks  (I use large egg)

1  cup of milk

1/2  tsp.  vanilla extract

1  cup of mashed bananas

6  tbsp. of butter  ~  melted  (about 85 gm)

1  large  banana  ~  sliced in rounds

Instructions :

1.  Preheat waffle iron.  Stir together flour, baking powder, salt, sugar and nutmeg.

2.  Beat egg yolks in another bowl with milk and vanilla extract.  Stir in the flour mixture until blended.  Stir in mashed bananas and melted butter.

3.  Make waffles in waffle iron.  Top with sliced bananas and maple syrup.  Or melted chocolate.  Or whipped cream.  Or honey.  Or hell, ice-cream...whatever you want !!!

COCOA WAFFLES !!!

COCOA WAFFLES :   DELICIOUS AT ANY TIMES

OF THE DAY !!!

adapted from :    dailydelicious.com

Ingredients :

200  gm  cake flour

25  gm  cocoa powder

2  tsp  baking powder

2  eggs  (I used large eggs)

260  ml  milk

60  gm  melted butter

100  gm  brown sugar

Pinch of salt

Method :

Put eggs, brown sugar and salt into a bowl, and whisk to combine.

Pour melted butter and milk into the bowl, whisk to combine.

Sift flour, baking powder and cocoa powder into the bowl.  Whisk to combine.

Heat a waffle iron and brush with melted butter.

Pour the batter into the waffle iron.

Cook until firm.

Serve with whipped cream, fruits or anything that you like.

WAFFLES...

WAFFLES

adapted from :    Nigella Lawson :  At My Table/AFC

Ingredients :

450  ml  full-fat milk

3  large  free-range  eggs,  separated

125  ml  vegetable oil

1  tsp  vanilla extract

225  gm  plain flour

2  tsp  baking powder

3  tbsp  caster sugar

1/4  tsp  fine sea salt

Maple syrup, blueberries or other berries,  to serve

Method :

1.  Heat the waffle iron according to instructions (some need to be lightly oiled before you start).

2.  Pour the milk into a large measuring jug, add the egg yolks, oil and vanilla extract and beat together.  Combine the flour, baking powder, sugar and salt in a large bowl.  Pour the jug of wet ingredients into the bowl of dry ones and whisk together, making sure there are no lumps.

3.  Put the egg whites into a clean bowl and whisk to stiff peaks.  Slowly fold the egg whites into the batter, until a thick, smooth and airy consistency.

4.  Fill one side of your heated waffle iron with 250 ml batter, close and cook for 1 minute, then turn the waffle iron over and cook on the other side for 2 minutes.  If you're using an electric waffle iron, you will obviously not be turning it over, so you may need to cook for a minute or so longer.  Just follow the instructions that come with the iron in all cases.

5.  Ease the cooked waffle out of the waffle iron.  Repeat until all the batter is used up.  Each waffle should be eaten as soon as it comes out of the iron.  Generously pour maple syrup over your waffle, and tumble a few berries alongside if wished.

CHOCOLATE CHIP WAFFLES...

CHOCOLATE CHIP WAFFLES

adapted from :    dailydelicious.com

makes :    3-5  waffles

Ingredients :

70  gm  cake flour

1/2  tsp  baking powder

25  gm  granulated sugar

1/8  tsp  salt

35  gm  rice bran oil  (I use corn oil)

80  gm  milk,  room temperature

60  gm  plain yogurt,  room temperature

1  egg  (I use grade A)

1/2  tsp  vanilla essence

40  gm  Nuts (of your choice),  chopped

30  gm  chocolate chips

Method :

1.  Put flour, baking powder, salt and sugar into a bowl, and whisk to combine.

2.  Mix rice bran oil, milk, yogurt and egg together in a measuring jug.

3.  Pour into the flour mixture bowl with vanilla essence, and whisk to combine.

4.  Pour chopped nut and chocolate chip into the bowl.  Whisk to combine.

5.  Warm a waffle iron and brush with rice bran oil.

6.  Pour the batter into the iron, cover and cook for 4-6 minutes or until golden brown.

7.  Serve with anything you love :  fruits, whipped cream, syrup, chocolate sauce or etc...

CRISPY WAFFLES...

CRISPY WAFFLES

rujukan :    K.Nor@Secubitgaram...

Bahan-Bahan :

1  biji  telur gred A

1  cawan  tepung serbaguna/gandum

2  sudu teh  baking powder

3/4  cawan  susu segar

1/2  cawan  mentega yang dicairkan  (125 gm)

1 1/2  sudu besar  gula kastor

1/2  sudu teh  esen vanilla

Cara-Cara :

Panaskan waffle maker.

Ayak tepung bersama baking powder.

Pukul telur sehingga betul-betul kembang.

Kemudian masukkan kesemua bahan-bahan lain dan pukul lagi sehingga sebati.

Apabila waffle maker sudah panas, masukkan sesenduk adunan/batter dan ratakan.

Tutup penutup waffle maker dan masak sehingga waffle masak (golden brown@keemasan).

Hidangkan panas bersama jem pilihan/madu atau ikut citarasa masing-masing...

WAFFLES...

CHOCOLATE WAFFLE

rujukan :    Tun Telani & TLC Cooking...

Bahan-Bahan :

2 1/2  cawan  tepung gandum

4  sudu besar  serbuk koko

5  sudu besar  gula kastor

3  sudu teh  baking powder

1/2  sudu teh  garam

2  cawan  susu segar

2  biji  telur  (saya guna gred A)

4  sudu besar  minyak

1  sudu teh  esen vanilla

Cara-Cara :

1.  Sebatikan kesemua bahan-bahan atau boleh juga menggunakan pengisar.

2.  Tuangkan sesenduk adunan ke dalam waffle maker yang telah dipanaskan terlebih dahulu.

3.  Biarkan masak lebih kurang 4 minit atau sehingga masak secukupnya bergantung pada waffle maker anda...

HOMEMADE WAFFLES...

HOMEMADE WAFFLES
adapted from :    homecookingadventure.com




Ingredients :   (makes about 10 pcs)

2  cups  all-purpose flour  (250 gm)
2  tsp  baking powder  (8 gm)
1/2  tsp  salt  (3 gm)
3  tbsp  sugar  (45 gm)
1  tsp  vanilla extract  (5 gm)
2  cups  fresh milk  (480  ml)
2  eggs, separated  (I use large eggs - grade A)
3  tbsp  butter, melted  (45 gm)


Directions :

1.  In a large bowl whisk together the dry ingredients :  flour, baking powder and salt.

2.  Separate the eggs.  Mix the egg yolks with sugar, melted butter and milk and add to the dry ingredients and mix until well combined.

3.  Whip the egg whites until soft peaks and gently fold them into the yolks mixture until well combined.

4.  Preheat your waffle iron and spray both surfaces with cooking spray or grease with oil.  Pour about 1/3 cup batter onto one side of the iron waffle and close it.

5.  Bake until the iron's indicator light shows that cooking is done and the waffles are golden brown and crisp.  It's best to serve them immediately with butter, maple syrup or honey and fruits...

CHOCOLATE WAFFLES 1...

CHOCOLATE WAFFLES 1
source  :    allrecipes.com/JENNY69...




Ingredients :

1 1/2  cups  all-purpose flour
3  tsp  baking powder
1/2  tsp  salt
1/2  cup  white sugar
3  tbsp  unsweetened cocoa powder
1  cup  milk
2  large  eggs
4  tbsp  butter  -  melted


Hard Sauce :

1  tbsp  butter  -  softened
3/4  cup  confectioners' sugar@icing sugar
1/2  tsp  vanilla extract
1  tsp  milk


Method :

1.  Preheat waffle iron.  In a large mixing bowl, stir together flour, baking powder, salt, sugar and cocoa powder.  Stir in milk, eggs and melted butter until mixture is smooth.

2.  To make hard sauce :  stir together softened butter, confectioners' sugar, vanilla extract and milk.  (Sauce should be fairly stiff).

3.  Spray preheated waffle iron with non-stick cooking spray.  Pour mixture onto hot waffle iron.  Cook until golden brown.  Serve hot with hard sauce...  (yields :  6 pcs)