CARROT CHEESE MUFFIN ...

CARROT CHEESE MUFFIN

adapted from :    HomeKreation - Kitchen Corner 

Ingredients :

250  gm  all-purpose flour *

1  tbsp  baking powder *

2  tbsp  castor sugar *

1/4  tsp  ground cinnamon *  (optional)   ( * mixed together )

1  egg  (large)

1/2  tsp  salt

200  ml  milk

2  tbsp  unsalted butter   ~  melted  (30 gm)

100  gm  grated carrot

50  gm  grated cheddar cheese

Method :

1.  Lightly beat egg, salt, milk and melted butter together.

2.  Add in flour mixture * until just combine.

3.  Add in grated carrot and cheese.  Fold until just combine.  Do not over mix.

4.  Spoon into muffin cups.

5.  Bake in a preheated oven 190'C for 20 minutes until cooked.