FRIED WONTON RECIPE

FRIED WONTON RECIPE (Thai Style)
source  :   thaitable.com...




Ingredients :

   2  sprigs  cilantro  -  optional  (daun ketumbar  -  cincang halus)
   1  clove  garlic
   3  dashes  white pepper powder
1/2  cup  ground beef/chicken/turkey
1/4  cup  shrimp  -  chopped into small pieces
   1  tbsp  soy sauce
1/2  tsp  sesame oil
1/2  package  wonton skin
1/2  cup  cooking oil  (for deep fry)


Method :

1.  For filling :  Mince garlic and cilantro.  Mix all ingredients together, except for the wonton skin and cooking oil.

2.  To make the wonton :  Put half (1/2) a teaspoon of the filling in the middle of the wonton skin.  Pick up one corner and fold it to the diagonal corner.  Pick up the 2 ends that have 45 degrees angle (the ones where the fold is) and wet them with a dab of water on your finger.  Pinch the two corners together.  You will want to prepare all of your wontons before frying them.

3.  Heat up the oil in a frying pan or wok at medium heat.  Fry the wonton until golden brown.  Serve hot with sweet and sour sauce below...


SWEET and SOUR SAUCE


Ingredients :

1  tsp  ground fresh chilli paste
1  pinch  salt
3  tbsp  sugar
1  tbsp  vinegar
2  tbsp  water


Method :

     Put all ingredients together in a small saucepan and cook on medium heat until the sugar is dissolved.  Stir to prevent the sugar from crystalizing on the bottom.  Cook until slightly thickened.