KEK PISANG

Saturday, May 21, 2016

LIMEADE









LIMEADE
source  :   chefsavvy.com




Ingredients :

   4  cups  water
3/4  cups  sugar or to taste
1/2  cup  fresh squeezed lime juice  (approximately  10 to 12 lime@limau nipis)


Method :

1.  Start by adding water and sugar to a medium saucepan and heating on high heat.  Boil until sugar has fully dissolved stirring constantly.  It typically takes about 2 minutes to dissolve.  Take of the heat and place in the refrigerator until cool.

2.  Combine simple syrup mixture with the lime juice.  Serve over ice cubes.  Garnish with extra slices of lime (if desired).      Enjoy!!!!

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