serve with Blueberry Filling
HOMEMADE VANILLA PUDDING
FROM SCRATCH
adapted from : bakingamoment.com
Ingredients :
3/4 cup granulated sugar (next time reduce to 1/2 cup as it's too sweet to my taste)
3 tbsp cornstarch
1/8 tsp kosher salt
2 cups milk
1/2 cup heavy whipping cream (I use dairy whipping cream)
1 tbsp unsalted butter
1 1/2 tsp vanilla extract
Directions :
1. Place the sugar, cornstarch and salt in a small pot and whisk to combine.
2. Gradually whisk in the milk and cream.
3. Cook the mixture over medium heat until thickened (about 5 minutes).
4. Remove from the heat and whisk in the butter and vanilla extract.
5. Pour the pudding into serving glasses and chill for at least 2 hours.
6. Serve cold!!!!
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