BREAD CRACKERS
adapted from : MyKitchen101en...
Ingredients :
Bread
Butter or Margarine
Coarse sugar
Directions :
1. Spread butter or margarine on bread, sprinkle with generous amount of coarse sugar evenly.
2. Cut into smaller pieces for easy storing when done.
3. Bake in a preheated oven 110'C for 1 hour and 30 minutes or until crisp. OR Bake at 130'C if you prefer golden brown bread crackers. Baking time may vary, adjust accordingly.
4. Dunking bread crackers in hot coffee/tea is one way to enjoy them...
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