Monday, October 10, 2016
CHEDDAR CHEESE BUTTER CAKE...
CHEDDAR CHEESE BUTTER CAKE
cookbook : 'I Love Butter Cake' Chef Kevin Chai...
Ingredients :
250 gm unsalted butter
100 gm margarine
250 gm caster sugar
1/2 tsp salt
4 eggs grade A/B
100 gm grated cheddar cheese
340 gm plain flour
1/2 tsp baking powder
40 gm extra grated cheese (for sprinkle)
Method :
1. Grease and line two 10x20cm (4x8-inch) loaf pans; preheat oven to 175'C. (I use an 8-inch pan).
2. Beat butter, margarine, sugar and salt until light and fluffy.
3. Add in eggs, one at a time, beating thoroughly after each addition.
4. Fold in grated cheese. Then fold in sifted flour and baking powder, mix well with a spatula.
5. Spread batter into prepared pans. Sprinkle extra cheese over the batter. Bake in oven for 40 minutes or until cooked.
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